The Good Wife

I bought a mixer with some of the money we received from our wedding. A pretty, pink, Kitchenaid Mixer (the good one). I had never baked a cake in my life, not even one from a box, but I always wanted to. I promised myself when I bought that mixer I was going to bake a cake from scratch. I know it sounds crazy, but that's just me. That's how I do things, authentic and all the way, or I don't do it all. I woke up one Saturday morning and decided this was the day. I got dressed, and updated my facebook status (I had to tell somebody, this was major).

I'm going to bake a cake today for the first time from scratch. I will post pictures later, regardless of the outcome.

I got all kinds of comments

OMG!

This should be interesting, seeing as how you can't cook.

Wow! Good luck!

I can't wait to see this!

The recipe was for a basic, two layer, yellow cake with chocolate icing. I jotted down the ingredients I would need for the cake and the icing, and left for the store. I bought the finest ingredients at my local Whole Foods, stopped by Williams Sonoma to buy a sifter, and Bed Bath and Beyond to buy parchment paper. By the time I got back home I was exhausted, but I was on a mission. Mission: Bake a Damn Cake from Scratch. So without further adieu, I pulled my hair back in a ponytail, went into the kitchen armed with my perfect, all organic, most-expensive-brand-you-can-buy ingredients, and I was gonna bake me a cake. I schlepped my heavy, pretty, pink, mixer over from the shelf in my tiny New York apartment kitchen and slammed it on the countertop. The only sliver of a piece of a countertop I had was now occupied. How the hell did I think I was going to do this again? Anyway, I was determined, so I preheated the oven, pulled out the recipe and began mixing, and measuring; dry with dry, wet with wet. I turned on my mixer and alternated mixing the wet ingredients with the dry ingredients, just like the instructions read. After about five minutes of alternating and mixing, I'd made cake batter. I evenly poured the batter into my two cake pans and popped them into the oven. I now had to melt chocolate to make the frosting (I was doing too much). Needless to say I'd never done this before either, but I'd seen Ina Garten do it on the FoodNetwork, so I knew to be careful of scorching the chocolate. I did it! My chocolate was perfectly melted and my cakes were in the oven. I was feeling very good about myself. I whipped up the melted chocolate and at least a million sticks of butter, and wah, lah, I'd made buttercream icing. I cleaned up a little bit while I waited for my oven timer to go off. There was chocolate smeared all over everything, bowls were on the floor, on top of the microwave, on top of the refridgerator, and I was beyond stressed out. But it would all be worth it in the end after I put the icing on my cake; a cake that I baked with my own hands, from scratch. I am so proud of myself! I didn't think I could do it! I'm such a good wife! I thought to myself smiling. DING!

It was time to pull my cakes out of the oven. I opened the oven and pulled out the rack. I felt myself begin to sweat. This was the moment of truth. I set the cakes on the coffee table to cool, and before my very eyes, the middle of both of them started to sink. Oh my gosh, they're not done. I carefully, placed them back in the oven, and tried not to panic, but it was too late. Where is my husband? I can't believe these cakes aren't done. I did exactly what I was supposed to do. I kept opening the oven to make sure they didn't burn. After about ten minutes, I checked them with a toothpick. They were both still undone in the middle, so I left them in the oven for a few minutes longer. It still didn't work. The outside of the cakes were now dry and hard, while the inside was half baked at best. I was so disappointed and frustrated. Where is my husband?! I had to finish, so I took the cakes out of the oven, let them cool, and frosted it anyway. I was extra careful to fill in the big, sunken, hole in the middle with a lot of frosting. When it was all done, I was relieved but it didn't make me feel any better. By the time my husband got home I was beyond distraught. Where is the camera? I asked him with a nervous smile. He found it and I took a picture of my chocolate frosted, half-baked cake, and posted it to my facebook page. It didn't look too bad at all. Looks can be deceiving.